We're hiring order pickers for Sligro in Venray! The warehouse has departments with several temperatures: the cooler your department, the higher your salary.
Order pickers collect and receive orders using voice-pick. Sligro is active in the food sector, so HACCP guidelines must be followed. Order pickers should be able to lift heavier wholesale packages if necessary.
As a team, all Sligro warehouse workers neatly prepare the orders for transport - from inbound, to outbound, to formation. Inbound receives incoming goods and places them in the warehouse. Outbound processes and collects orders. Formation ensures that orders are on route to the right customer.
There are three types of warehouses with different temperatures:
Dry groceries: at 15°C
Cold rooms: 2°C
Freezer: -18/-20°C
We are currently looking for employees to work at dry groceries (at 15°C).
Working hours (subject to change):
06:00 - 16:30
07:00 - 15:15
08:00 - 16:30
Overtime and/or work on Saturdays are usually available if you ask
Looking for more details about this job? Get in touch! Our recruiters are happy to answer any questions you may have.
Sligro Food Group consists - besides Foodservice and Food retail - of a number of production companies where high-quality food is produced. The buying, selling, sales, and logistic processes are monitored by central management and then forwarded via the SLIGRO logistic systems. Each facility is managed by a Site Manager who takes part in a higher Management Team of Production Facilities.
Cantine facilities are really super good! Great salad bars, snacks, sandwiches, soups, etc against very low prices. There are over 40.000 different article numbers, so order picking is never boring.
You'll enjoy the good team spirit when working at Sligro.
Function | Working week | Gross wage | Percentage |
---|---|---|---|
Order picker | 36 H p/wk | € 12,34 | 100,00% |
Job description | Percentage |
---|---|
01. Allow Mon-Fri 00:00-04:00 | 150,00% |
02. Allow Mon-Fri 04:00-06:00 | 125,00% |
03. Allow Mon-Fri 19:00-22:00 | 125,00% |
04. Allow Mon-Fri 22:00-24:00 | 150,00% |
05. Allow Sat 00:00-12:00 | 150,00% |
06. Allow Sat 12:00-24:00 + Sun | 200,00% |
07. Allow Pub Holiday | 200,00% |
08. Overtime - more than 144 hours per 4 weeks or more than 10 hours per day - first 16 hours | 125,00% |
09. Overtime - more than 144 hours per 4 weeks or more than 10 hours per day - up 16 hours | 150,00% |